A Roti Review

Rotisserie is appears to be a supper market standard. Dinner in a pinch. I often look at these factory farmed birds in the shopping cart of patrons with a twinge of envy. If only there were a place that roasted pastured birds. If it is to happen anywhere it would have to be Berkeley.

le_cochon

Enter Le Petit Cochon

French for ‘This Little Piggie’

English for ‘Finally Some Delicious Pasture Raised Rotisserie’

roti_chicken

My sister and I have been grabbing one of these modest birds for quick dinners on cold nights. I strongly suggest that all bay area residents find a moment to do the same. If you live elsewhere I urge you to track down your own wonderful rotisserie hookup.

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